Pre-Peeled Shrimp, Plump and Juicy
Sweet, delicate and ready to cook straight from the pack — these peeled shrimp take the work out of seafood night. Every piece is cleaned, peeled and deveined, so dinner is minutes away instead of an hour.
Why You'll Love It
- Naturally plump and juicy with a clean, sweet finish
- Peeled and deveined by hand — no prep, no waste
- Evenly sized so every piece cooks at the same rate
- Equally good raw, seared, poached or tossed into a hot pan
What Sets It Apart
- Careful Selection — each piece is graded for size, shape and freshness before packing.
- Kitchen-Ready — goes from fridge to plate with nothing to shell or clean.
- Genuinely Versatile — sushi, salads, stir-fries, pasta, tacos, dumplings.
- Clean Packaging — sealed to hold freshness through delivery and storage.
- Uniform Size — consistent pieces mean even cooking and a tidy plate.
The Details
Each piece arrives pristine white with a bright orange tail — a clear sign of freshness and careful handling. Because the size and shape are consistent, they handle easily and cook evenly, whether you are searing them hard and fast or folding them through a sauce at the last second.
The pack is generous enough to cover everyday dinners and still hold up when you are cooking for a crowd. Sealed packaging protects both flavour and texture, so what you open is what was packed.
If you cook seafood often, this is the one to keep on hand. It suits a sushi night, a ten-minute weeknight pasta, or a platter for guests — without any of the fiddly preparation.
Specifications
| Type | Peeled and deveined shrimp |
| Colour | White flesh with bright orange tails |
| Size & Shape | Uniform, medium-sized, plump |
| Pack Weight | 2 kg |
| Preparation | Ready to cook or serve raw |
Perfect For
- Quick weeknight dinners with almost no prep
- Sushi, sashimi-style plates and cold seafood starters
- Stir-fries, pastas, curries and rice dishes
- Entertaining — an elegant platter with no effort
Storage
Keep frozen until you are ready to use. Thaw overnight in the fridge and use within 24 hours for the best texture.